ProductUpdated on 25 January 2024

Various types of lards, meat rolls (baked, cooked), cooked pork ears

Lina Adomaviciene

Export sales manager at Daivida, UAB

Rokiskis, Lithuania

About

Our wide assortment of lards is made from carefully selected back of pork lard (Iberico) can be seasoned with garlic, black pepper and chopped bay leaves that create a traditional favorite taste, possible in fixed weight. Cooked and smoked, sliced pig ears is a great snack to the beer seasoned with a classic blend or chili spices. We offer wide range of baked and cooked roulades, created by masters are authentic and hand made. roulades are a delicious dish that can be made with various ingredients thereof we offer wide range of flavors that are unique and delicious

Organisation

Daivida, UAB

Supplier

Rokiskis, Lithuania

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