ServiceUpdated on 27 March 2025
Development of Digital Solutions for Healthy and Personalized Nutrition
Business Developer at GOe Tech Center, Technology Center in Gastronomy, Basque Culinary Center
Donostia, Spain
About
Service Description:
Development of personalized nutrition algorithms and digital platforms for clients and partners, based on omics technologies and multi-omic tools. This service aims to collaborate with other stakeholders in the creation of Personalized Gastronomy platforms powered by patient stratification algorithms, driving an integrated strategy for health promotion and disease prevention through precision nutrition.
Service Objectives:
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Development of digital health platforms: Create innovative solutions that integrate nutrition and technology, enabling proactive health management and promoting healthy eating habits among end users.
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Personalization of nutritional recommendations: Design personalized nutrition plans using algorithms and omics technologies, taking into account genetic factors, microbiome, and personal preferences.
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Automation of administrative tasks: Implement platforms that personalize diets and monitor progress automatically, reducing the administrative burden for healthcare professionals and improving clinical care.
Client Benefits:
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Optimization of resources and time for healthcare staff: Digital tools automate the creation and monitoring of nutrition plans, allowing professionals to spend less time on administrative tasks and more on patient care, increasing team efficiency.
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Improved patient experience and adherence: By offering nutrition recommendations tailored to each individual’s needs and preferences, the service boosts adherence to dietary plans. Patients feel they receive personalized and effective care, improving satisfaction and loyalty.
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Positioning as a leader in health and technology: By providing advanced personalized nutrition solutions, healthcare centers establish themselves as innovators in health tech, enhancing their reputation and attracting patients seeking modern, tailored care.
Type
- Coaching
- Others
Applies to
- Health and nutrition
Organisation
GOe Tech Center, Technology Center in Gastronomy, Basque Culinary Center
Research
Donostia-San Sebastián, Spain
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