Universidad Internacional de la Rioja (UNIR)
University
www.unir.net/profesores/jose-ignacio-lopez-sanchez/La Rioja, SpainAbout
At Universidad Internacional de la Rioja (UNIR), we are committed to providing innovative and flexible online education and research. With a diverse range of programs and a strong focus on personalized learning, we foster a global community of learners, educators and researchers. Our dedicated faculty and state-of-the-art technology ensure that we deliver high-quality education that adapts to the evolving needs of the workforce. Together, we are shaping the future of higher education and making learning accessible to everyone, regardless of location.
Food safety and fraud prevention
Allergens and contaminantsAuthentication of food products, geographical and botanical or zoological origin, etc.
Health and nutrition
Healthy food, nutrition, lifestyle, diet, etc. Health benefits.“Omic” technologies: metabolomics, proteomics, etc.New food products: prebiotics, functional, etc.
Biotechnology and sustainability
Biosensors, bioingredients, biomaterials, etc.Food loss and waste reduction: reuse, valorisation, etc.Innovation of different food productions including olive sector: green technologies, energy and water efficiency, etc.Active and intelligent packaging, new containers, etc.Other topics of interest to the food industry: Life cycle and Eco design, etc.
Digitalisation and process control
Automatization, sensors, metrology, Artificial Intelligence, communication, robotics, etc.
Hydraulic technologies in the food sector
Water reuse, Water footprint, etc.