ProductUpdated on 11 March 2025
MONFERRATO NEBBIOLO DOC "BATICHEUR"
About
From "The Bujeu", "Valbeccara" vineyards, 260 meters above sea level, yield per hectare: 1,000 kg. Nebbiolo grapes selected and vinified using the traditional method. The wine is then aged in new french oak barrique of 225 lt for 6 months. Ruby red color; Notes of violet, cherry and strawberry fresh taste, balanced and pleasantly lively, slightly tannin, good body and soft structure. To be consumed at 16 ° - 18 ° c.
AWARDS - J. Suckling 92 points - vintage 2019
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Export director at Family winery Berta 1842
Nizza Monferrato, Italy