Irish Cream Espresso Martini

Any espresso martini made with anything other than freshly roasted coffee is, in our humble opinion, worthless. We won't even use coffee liqueurs made with coffee solubles. You see, our base is roasting hand-selected East African coffees. We've been doing that since 2007. We look for a coffee that will bring richness, sweetness and chocolate notes to our espresso martini.

Now add to that, a glorious Irish Cream Liqueur produced near our production facility in West Waterford, Ireland.

The cocktail pulls perfectly from a beer stout tap. We infuse and package in 20 litre one-way recyclable 20 litre kegs.

There are 40 kegs per pallet.

Minimum order 2 pallets.