Developing Sustainable Solutions for Food & Energy Security through Circular Bioeconomy

I specialize in developing and implementing solutions to enhance food and energy security, focusing on sustainable practices that ensure a stable and resilient supply of resources while minimizing environmental impact. My work has involved cost-effective and energy-efficient solutions for co-producing biomethane and protein within a circular bioeconomy framework, addressing key issues such as climate change, resource efficiency, and environmental sustainability.

In particular, I have contributed to the modeling and optimization of production systems, integrating AI systems to streamline processes and enhance efficiency. This work has aimed at increasing resilience in both the agriculture and energy sectors, aligning with EU climate goals and reducing dependency on traditional resources.

Through my experience, I have gained valuable insights into integrating sustainable technologies, fostering both environmental and economic benefits. I have worked on several projects that align with the principles of the circular bioeconomy, helping to advance innovative solutions that address the global challenges of food and energy security.