CEO FoodOxys
FoodOxys ΙΚΕ Τεχνοβλαστός
Larissa, Thessaly, Greece
CEO FoodOxys PC SPIN-OFF, CEO OLEA FORTIUS PC SPIN-OUT. FORBES 30 UNDER 30
I was born in Thessaloniki in 1995. I completed my basic studies in ‘’biochemistry and biotechnology‘’ (2017) with distinction in academic performance. Then I did my master's degree in ‘’toxicology’’ (2019) and my PhD in toxicology of free radicals (2023). I have published 30 articles in peer-reviewed journals (h-index 11). Since 2019, I have been running the spin off company from the University of Thessaly, FoodOxys. FoodOxys is one of the companies of Elevate Greece and has also received funding from the UNI.FUND VC. I have a co-authorship in the book entitled: ''Intermittent fasting and disease prevention''(2019). Finally, I was selected and included in the Forbes magazine list 30 Under 30 for the year 2024 in Greece.
My organisation
FoodOxys PC is a spin-off company of the University of Thessaly, founded in 2019 by Dimitrios Kouretas, Professor of Animal Physiology-Toxicology, and his research team. The primary goal of the company is to translate scientific knowledge into practical products and services to benefit society, while also creating economic surplus value for the University through the high-level scientific research.
FoodOxys offers cutting-edge services in the fields of nutritional wellness and food products and supplements bioactivity, in line with the global emerging trends in precision medicine and individualized nutritional intervention. The company specializes in providing personalized nutritional recommendations based on the assessment of human metabolic profile. Furthermore, FoodOxys has developed a complete set of services for evaluating and promoting the quality of food products and supplements.
The scientific team of FoodOxys consists of distinguished researchers with remarkable experience in the research fields of “Nutritional Biochemistry” and “Human Metabolism”. Under the scientific guidance of Professor Dimitrios Kouretas, FoodOxys scientists have published more than 250 papers in international peer-reviewed scientific journals.
Skills
Interests
Service
Measurement of human redox biomarkers
Thorough evaluation of redox status for the creation of personalized nutrition plan
Service
AFQ introduces a new, innovative system for rating and classifying the quality of agricultural products.