Murcia FOOD 2025

20–21 May 2025 | Murcia, Spain

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ExpertiseUpdated on 31 January 2025

Sensory analysis and Food safety analysis

Rubén López-Nicolás

Professor/Researcher at University of Murcia

Murcia, Spain

About

We have a consolidated sensory analysis service available for any test that companies demand. We can perform analysis from market research to improvements attributes from new food developments and acceptability by consumers.
About food safety, we can perform analysis of food self-life or the growth (or inhibition) of some pathogenic bacteria in presence of some compounds.

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