ExpertiseUpdated on 31 January 2025
Sensory analysis and Food safety analysis
About
We have a consolidated sensory analysis service available for any test that companies demand. We can perform analysis from market research to improvements attributes from new food developments and acceptability by consumers.
About food safety, we can perform analysis of food self-life or the growth (or inhibition) of some pathogenic bacteria in presence of some compounds.
Similar opportunities
Service
Consumer Studies in Real Contexts (LABe Restaurant, Home-Use Tests) vs. Sensory Testing Room
- Others
- Coaching
- Health and nutrition
- Food safety and fraud prevention
Ibai Martín
Business Developer at GOe Tech Center, Technology Center in Gastronomy, Basque Culinary Center
Donostia, Spain
Service
Reformulation of food products based on health, sustainability, and organoleptic criteria.
- Development
- Health and nutrition
- Food safety and fraud prevention
- Biotechnology and sustainability
Ibai Martín
Business Developer at GOe Tech Center, Technology Center in Gastronomy, Basque Culinary Center
Donostia, Spain