ServiceUpdated on 15 March 2025
Product Development
About
Colab4Food Services
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New Product Development
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Research and innovation in food formulations
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Development of functional and sustainable food solutions
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Sensory analysis and consumer testing
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Food Safety and Quality
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Microbiological and chemical analysis
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Quality control and certification support
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Food safety management systems
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Process Optimization and Industrial Scaling
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Optimization of production processes
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Pilot plant testing and scale-up support
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Waste valorization and circular economy solutions
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Nutrition and Health
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Nutritional analysis and reformulation
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Development of healthier and personalized food products
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Bioactive compounds and functional ingredients
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Sustainability and Packaging
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Eco-friendly packaging solutions
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Life cycle assessment and carbon footprint analysis
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Sustainable sourcing strategies
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Technology Transfer and Innovation Management
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Support in technology adoption
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Intellectual property management
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Collaboration with startups and research institutions
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Training and Capacity Building
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Workshops and training sessions for the agri-food sector
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Support in regulatory compliance and food law
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Skills development for food industry professionals
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Organisation
Similar opportunities
Expertise
- Health and nutrion
- Biotech and Sustainability
- Food safety and fraud prevention
- Digitalización and process control
- Hydraulic technologies in the food sector
Ana Belen Morales Moreno
Technical Director at AGROFOOD Murcia Clúster
MURCIA, Spain
Expertise
Sensory analysis and Food safety analysis
Rubén López-Nicolás
Professor/Researcher at University of Murcia
Murcia, Spain