Rapid Biofilm Detection with Advanced Fluorescence Technology

The CSI (Contamination and Sanitization Inspection) System is a portable, non-invasive device designed for real-time detection of organic residues and biofilms in food processing environments. Using advanced fluorescence imaging and AI-driven analysis, it provides rapid contamination assessment on animal carcasses, skins, and critical surfaces such as knives, conveyor belts, and stainless steel workstations.

Key Features:

• Dual-excitation fluorescence technology (365 nm & 405 nm) for precise detection.

• Non-invasive and reagent-free detection, eliminating the need for swabs or consumables.

• Portable and easy to operate, integrating seamlessly into quality control procedures.

• Enhances biosecurity by identifying residues invisible to the human eye, ensuring higher hygiene standards.

The CSI system is ideal for food production facilities,slaughterhouses, and meat processing plants,, providing a more efficient, cost-effective, and reliable hygiene monitoring solution.