Vinitaly 2025 Company Mission

8 Apr 2025 | Verona, Italy

ProductUpdated on 12 March 2025

Barolo DOCG Bussia Riserva

Leonardo e Altea Stroppiana

owners at Cantina Stroppiana

La Morra, Italy

About

The upgrade of our Barolo Bussia. 5 years of total aging. 36 months in oak, 12 in stainless steel and the last 12 in bottle before releasing it. Also Slavonian oak for the aging. Usually the difference from the classic Bussia is that right from the start the wine is already more balanced; round tannins, very elegant and at the same time powerfull. The nose typically reflects the features of the classic Bussia. Only the best vintages are made into Riserva.

Total production: 1300 bottles

Available vintage: 2016-2017-2019

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