Laura Lemvig
Research Assistent
Department of Food Science, Aarhus University
Aarhus C, Denmark
Research Assistent, Department of Food Science, AU. Msc in Molecular Nutrition and Food Technology, AU.
My organisation
Department of Food Science, Aarhus University
Department of Food Science, Aarhus University
University and Knowledge institution
Aarhus, Denmark
Research and teaching activities in the Department of Food Science encompass the entire food chain from field to fork, as well as the health-promoting properties of foods and food constituents.