Register
Register
Register

13 May 2025 - 15 May 2025

Namur, Belgium

Innovation for sustainable food systems: shaping the future of nutrition and health

Welcome to the first edition of our International Spring School: INNOVATION FOR SUSTAINABLE FOOD SYSTEMS: Shaping the future of nutrition and health!

Join leading scientists and industry experts at our International Spring School to explore the latest innovations in food, nutrition, and health.

Discover sustainable solutions that will shape the future of food. Visit and learn from the scientific competencies of Wallonia, and gain insights from the latest research.

Network with +200 professionals and exchange ideas with peers. Collaborate on projects that drive positive change in the food industry. Be part of the movement towards a healthier and more sustainable world.

Programme

Practical information

Rue Grafé, 2 – 5000 Namur, Wallonia (UNamur, Salle 01).

By car : https://www.unamur.be/en/acces/car

By train : https://www.unamur.be/en/acces/train

For your information, the registration is free but mandatory. Besides, to avoid any food waste, if we are not notified 24 hours before the event of your absence with written proof, we will be obliged to charge you a penalty. For our members, this will be 50 euros and for non-members the price will be 100 euros.

Regarding the accomodation, Wagralim and FoodWal benefit from a partnership with “Les Tanneurs” hotel. Reservations should be made by e-mail to info@tanneurs.com, mentioning the room category required. As a participant, you can benefit from a discount code by contacting yuan.chai@wagralim.be.

Contact details

Wagralim, the Agri-Food Innovation Cluster of Wallonia

Yuan Chai

Organisers

Supported by

In partnership with