Mirabilia Food&Drink 2024

14–15 Oct 2024 | Perugia (Italy), Italy

ProductUpdated on 30 September 2024

Risotto with Asparagus - Gluten free

Cascina Alberona

Az. Agr. Ferraris Luigi at Cascina Alberona

Mortara, Italy

About

The fragrance of Risotto with Asparagus wraps around the kitchen during preparation, an aromatic white wine goblet (Traminer) and a few slices of crispy smoked ham make this simple dish the prince of the table.

Ingredients: rice superfine, granular vegetable broth (salt, potato starch, yeast extract, potato maltodextrin, dehydrated vegetables (carrot, onion, celery, parsley), sunflower oil, natural vegetable aromas, rice flour), freeze-dried asparagus ( boots and flour) (3.5%).

Portions: 2/3

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