Mirabilia Food&Drink 2024

14–15 Oct 2024 | Perugia (Italy), Italy

ProductUpdated on 9 September 2024

PINOT GRIGIO | DELLE VENEZIE DOC

Valeria Tessari

export manager at Giannitessari

Roncà, Italy

About

Appellation: Pinot Grigio Delle Venezie DOC

Variety: Pinot Grigio

Production Area: Vicenza

Yield per Hectare: 7.000 liters

Farming System: Guyot with 7,000 grapevines per hectare.

Harvest: handpicked  in cases

Winemaking Process: Soft pressing with fermentation at 14-16°C.

Aging: in stainless steel tanks for at least 3 months.

Organoleptic Characteristics: Straw yellow colour. Well structured wine with flavours of white fleshed fruits, a good acidity balance and lingering finish.

Wine Pairings: Withe meat, fish and pasta with cream sauces

Alcoholic Percentage: 12%

Serving Temperature: 10-12°C

Applies to

  • Alcohol
  • beverages
  • grape wine

Attached files

Organisation

Giannitessari

Roncà, Italy

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