ProductUpdated on 10 May 2024
Bobal de SanJuan red 2023
About
Red wine
Grape variety: 100% Bobal
Appellation: DOP Utiel-Requena
Altitude: 750 m
Soil: clay-limestone
Bush vines, dry farmed vineyards, harvested by hand
Sustainable viticulture
13.5% vol.
Winemaking: fermented and aged for 7 months in raw concrete tanks.
A small portion of the wine (3%) is aged in oak barrels.
Tasting notes: Medium garnet red with purple hues.
On the nose, an intense fragrance of red fruit (especially strawberries) and a floral touch of violets, followed by spicy notes, particularly black pepper and liquorice.
Fresh and tasty on the palate, with a hint of pepper and a background of ripe red fruit (strawberries and cherries). A young wine with a subtle, almost imperceptible touch of wood.
The balance between fresh acidity and firm but well-rounded tannins ensures remarkable length and depth.
As the wine has not undergone aggressive filtration, natural sediments may appear.
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Gemma García / Eva Pardines
Export manager at Bodegas VALSANGIACOMO
Chiva, Valencia, Spain
Product
- Wine
Gemma García / Eva Pardines
Export manager at Bodegas VALSANGIACOMO
Chiva, Valencia, Spain
Product
- Wine
Gemma García / Eva Pardines
Export manager at Bodegas VALSANGIACOMO
Chiva, Valencia, Spain