Camo - Bobal de SanJuan red

Red wine

Grape variety: 100% Bobal

Appellation: DOP Utiel-Requena

Altitude: 600 m

Soil: clay-limestone

Bush vines, dry farmed vineyards, harvested by hand

Sustainable viticulture

13.5% vol.

Winemaking: Fermented and matured for 5 months in raw concrete tanks, then aged for 6 months in an 8000-litre French oak foudre.

Tasting notes: intense garnet red with purplish highlights.

On the nose, reminiscence of ripe red fruit: mainly cherries, but also berries, with a few floral touches (violets).

Notes of liquorice and hints of black pepper.

Pleasant on the palate, with a good balance between the soft tannins and the acidity of the Bobal grape variety.

Long and warm finish.

As the wine has not undergone aggressive filtration, natural sediments may appear.