Rene Schepens
Fermentationexperts
Netherlands
About me
My organisation
Is involved in Fermentationexperts and European Protein as director and co-owner since 2012. His main tasks are the technical development of production and factories to produce fermented and dried animal feed (Dk, USA, Ukraine), as well as commercial roll out of the products and concepts to new markets.
Speaker sessions (2)
Wednesday, 19 June 2024
11:15 - 12:35
Session 2: Innovative applications for seaweeds
Everyone is aware of the use of seaweeds as hydrocolloids and in Asian cuisine. During this session we will hear about new, innovative applications for seaweeds in food, feed and other applications.
Thursday, 20 June 2024
11:25 - 12:15
Session 6: Panel discussion on a sound financial ecosystem for large scale seaweed cultivation in Europe
A unique and diverse panel representing investors, farmers, offtakers, and other representatives will discuss the challenges to come to a sound financial ecosystem for large scale seaweed production in Europe.