Seagriculture EU 2024

18–20 Jun 2024 | Tórshavn, Faroe Islands

Wednesday, 19 June 2024 | 11:15 - 12:35

Session 2: Innovative applications for seaweeds

Format:In-personLocation:Conference RoomTrack:Presentation
48 participants

Rene Schepens: How to get seaweed in animal feed?

Sarah Hosking: Making sustainable living common place with seaweed

Rob Kinley: Status of the science and commercialisation of the Red Sea plume Asparagopsis as a methane inhibitor for red meat and dairy production

Mari Lyyra: Regulatory positioning and related aspects of novel seaweed ingredients in the EU - what is beneficial to know already at product development phase

4 speakers