Vinitaly 2025 Company Mission

8 Apr 2025 | Verona, Italy

ProductUpdated on 23 March 2025

BARBERA D'ALBA SUPERIORE Ariota

Roberta Boglione

sales manager at DIEGO PRESSENDA

Monforte d'Alba, Italy

About

Maceration on the skins for ten days.

Maturation: in French oak barriques for approximately twelve months

Looking for

  • Wholesaler and Distributor
  • Importer
  • Ho.Re.Ca.

Applies to

  • White Wine
  • Red Wine
  • Sparkling Wine
  • Rose Wine

Organisation

DIEGO PRESSENDA

Cellar

Monforte d'Alba, Italy

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