RED PESTO

Dried tomatoes (36%), Genoese Basil DOP (10%), olive oil, Grana Padano cheese (milk, rennet, salt, preservative: lysozyme from egg), Roman pecorino cheese (milk, rennet, salt), plant fibre,  cashew nuts, garlic, pine nuts, salt, acidity regulator: citric acid.

130 g Glass jar - paper box of 12 pots

shelf life 24 months

maximum production capacity: 1000 pots per hour