Product
our red pesto is made with Dried tomatoes (36%), Genoese Basil DOP (10%), olive oil, Grana Padano cheese
Basil, the aromatic herb of excellence of Liguria, arugula, sage, onions, peppers, aubergines, tomatoes, artichokes, the olive tree from which the precious Taggiasca olive, lemon, is collected.
Products, carefully selected and processed, are the basis of the recipes of "La Gallinara".
In the year 1986, was the beginning of our passion: pesto.
Love and respect for our land are the values found in our products.
Product
our red pesto is made with Dried tomatoes (36%), Genoese Basil DOP (10%), olive oil, Grana Padano cheese
Product
We produce unpasteurized Genoese pesto using the following ingredients: basil DOP, olive oil 100% Italian and Grana Padano cheese.