ProductUpdated on 10 May 2024
Malvasía de SantJaume 2023
About
Dry white wine
Grape varieties: 85% Malvasía and 15% Merseguera
Appellation: DOP Valencia
Altitude: between 400 and 700 m (terraced vineyards)
Soil: clay-limestone
Bush vines, dry farmed vineyards, harvested by hand
Sustainable viticulture
12.5% vol.
Vineyards: Grapes from our Benicaprá and Fasicampo plots in Bélgida, and our "Els Conills" plot on the steep, undulating slopes of the Chiva mountain range (Valencia).
Winemaking: the grapes are cooled to extract their aromatic precursors.
Fermentation in stainless steel tanks at 13-14º for 15 days.
Tasting notes: attractive ripe lemon colour with brilliant green iridescence.
On the nose, elegant aromas of white flowers and hints of fresh tropical fruit.
Expressive, tasty and crisp on the palate. A wine that is both fresh and very Mediterranean. Very easy to drink thanks to its finesse and lively, well-balanced acidity.
Long finish.
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Gemma García / Eva Pardines
Export manager at Bodegas VALSANGIACOMO
Chiva, Valencia, Spain
Product
- Wine
Gemma García / Eva Pardines
Export manager at Bodegas VALSANGIACOMO
Chiva, Valencia, Spain
Product
- Wine
Gemma García / Eva Pardines
Export manager at Bodegas VALSANGIACOMO
Chiva, Valencia, Spain