Workshop Mirabilia Gard 2025

The Mirabilia network, set up in Italy in 2012, is a not-for-profit association that aims to promote areas with at least one UNESCO World Heritage Site and a wealth of heritage, cultural and wine and gastronomic attractions. The Mirabilia network organises annual B2B workshops and various initiatives to promote gastronomy, wine tourism and cultural and sustainable tourism. 

Since 2023, the concept has been extended to France, boosting the development of tourism and local businesses. 

Held in the Tarn in 2023 and in the Côte d'Or Saône et Loire in 2024, these friendly, small-scale workshops have brought together around 100 sellers from the various French regions that are members of the association, as well as more than 40 French and European buyers, resulting in more than 1,000 B2B meetings.

The Mirabilia concept has attracted the interest of France's Chambers of Commerce and Industry, in particular the CCI du Tarn, the network's leader. 

In 2023, it organised the first Mirabilia workshop in France, highlighting cultural heritage and promoting sustainable tourism. Since then, the Mirabilia France association has been supporting businesses operating in a region's tourism ecosystem.  

To date, 16 Chambers of Commerce and Industry have joined the network: 

CCI Ariège | CCI Aude | CCI Beaujolais | CCI Côte-d'Or - Saône et Loire | CCI Gard | CCI Hérault | CCI Meuse Haute-Marne | CCI Nice Côte d'Azur | CCI Pays d'Arles | CCI Puy-de-Dôme Clermont Auvergne Métropole | CCI Pyrénées-Orientales | CCI Tarbes et Hautes-Pyrénées | CCI Tarn | CCI Tarn-et-Garonne | CCI Toulouse Haute-Garonne | CCI France 

Contact: Hubert DELAMARE, MIRABILIA France Project Manager, on 06 86 17 96 88 or by e-mail: mirabilia@tarn.cci.fr

Founded in Italy in 2012, Mirabilia Network brings together regions with exceptional heritage. 

The association, launched by the national Unioncamere and 21 Italian Chambers of Commerce, promotes unique territories in collaboration with local economic players. 

Every year, it organises a BtoB workshop and carries out initiatives in a range of fields, including gastronomy, wine tourism and cultural and sustainable tourism.